Buffalo Chicken Basket Bread

Buffalo Chicken Basket Bread is a delightful dish perfect for game days, family dinners, or any night you crave something delicious. Imagine a soft, warm bread filled with tender chicken, melty cheese, and a spicy kick from buffalo sauce. This dish is not only easy to make but also offers a fun way to enjoy classic buffalo chicken flavors. Whether you’re sharing it with friends or enjoying it on your own, this recipe will leave a lasting impression.

Why You Will Love This Recipe

You will love Buffalo Chicken Basket Bread for many reasons! First, it combines the beloved flavors of buffalo chicken and cheese in a unique way. Each bite is a burst of tangy and spicy goodness. Second, it’s a great way to use leftover chicken or rotisserie chicken, making it a simple option for busy weeknights. Additionally, it’s a crowd-pleaser that everyone will enjoy, whether you serve it as a snack, appetizer, or a main dish. Finally, making it is fun and allows you to get creative with your ingredients!

How to Prepare Buffalo Chicken Basket Bread

To prepare Buffalo Chicken Basket Bread, you will need a few easy-to-find ingredients and some simple steps to follow. This recipe is straightforward and perfect for cooks of any skill level. Below are the ingredients you will need along with the step-by-step instructions to create this delicious dish.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 cup buffalo sauce (adjust to your heat preference)
• 2 cups shredded cheese (cheddar, mozzarella, or a blend)
• 1 package of refrigerated pizza dough or bread dough
• 1/2 cup ranch or blue cheese dressing (for serving)
• Optional: sliced green onions or celery for garnish

Instructions:

1. Preheat the Oven: Begin by preheating your oven to 375°F (190°C). This step is crucial as it allows the bread to cook evenly and thoroughly.
2. Mix Chicken and Sauce: In a large bowl, combine the shredded chicken and buffalo sauce. Stir until the chicken is well-coated in the sauce. If you like it spicy, you can add more sauce to your preference.
3. Prepare the Dough: Roll out the pizza or bread dough on a floured surface. You want it to be about 1/4 inch thick. If you’re using pizza dough, it will give a nice base that holds everything together.
4. Fill the Dough: Take the chicken mixture and spread it evenly over the rolled dough. Sprinkle the shredded cheese on top of the chicken mixture.
5. Shape the Bread: Carefully roll the dough to create a log shape. Pinch the ends tightly to seal the filling inside. You can also twist the bread for added fun and style!
6. Bake: Place the filled log on a baking sheet lined with parchment paper. Bake in the preheated oven for 25-30 minutes, or until the bread is golden brown and the cheese is bubbly.
7. Cool and Serve: After baking, let the bread cool for a few minutes before slicing it into pieces. Serve warm with ranch or blue cheese dressing for dipping.

How to Serve Buffalo Chicken Basket Bread

Buffalo Chicken Basket Bread can be served in various ways, making it a versatile dish. Here are some serving suggestions:

• As an Appetizer: Cut the bread into bite-sized pieces and serve it as an appetizer at your next gathering. It’s perfect for parties, game nights, or casual get-togethers.
• As a Main Dish: Pair the slices with a simple side salad or some veggie sticks for a fulfilling meal. The bread itself is hearty, so it can stand on its own as a main dish.
• Garnish: To enhance the presentation, sprinkle some sliced green onions or serve with celery sticks on the side. These additions not only look great but also provide a crunchy contrast to the soft bread.

How to Store Buffalo Chicken Basket Bread

Storing any leftovers is easy, and proper storage will keep your Buffalo Chicken Basket Bread fresh for longer:

• Cool Before Storing: Once the bread has cooled completely, wrap it tightly in plastic wrap or aluminum foil. This will prevent it from drying out.
• Refrigerate: Place the wrapped bread in the refrigerator if you plan to eat it within a few days. It should be good for 3-4 days.
• Freezing: For longer storage, you can freeze the bread. Wrap it tightly and place it in an airtight freezer bag. It can be frozen for up to 2 months. When you’re ready to eat it, simply thaw it overnight in the fridge before reheating.

Tips for Preparing Buffalo Chicken Basket Bread

Here are some handy tips to ensure your Buffalo Chicken Basket Bread turns out perfectly:

• Use Rotisserie Chicken: For convenience, using store-bought rotisserie chicken can save you time. Just shred the chicken and mix it with buffalo sauce.
• Adjust the Spice Level: If you prefer milder flavors, use less buffalo sauce or mix it with a creamy ranch dressing to temper the heat.
• Experiment with Cheese: While cheddar and mozzarella are great choices, you can experiment with different types of cheeses like pepper jack for more spice or gouda for a smoky flavor.
• Make It Healthier: For a lighter option, you can use whole wheat dough and reduce the amount of cheese. You can also load up on veggies by adding sautéed bell peppers or onions to the chicken mixture.

Variations

Feel free to get creative with Buffalo Chicken Basket Bread! Here are a few variations you might enjoy:

• Vegetarian Version: Substitute the chicken with cooked cauliflower, chickpeas, or any meat substitute. Toss these with buffalo sauce to keep the flavor while making it vegetarian-friendly.
• BBQ Chicken Basket Bread: Instead of buffalo sauce, use barbecue sauce for a different flavor. You can still add cheese and other toppings for a tasty twist.
• Cheesy Spinach and Chicken: Add some fresh spinach to the chicken mixture, and use a blend of cheeses for a richer taste. This variation adds nutrition and flavor to the dish.

Frequently Asked Questions

1. Can I make Buffalo Chicken Basket Bread ahead of time?
   Yes! You can prepare the filling and roll the bread a day in advance. Keep it covered in the fridge then bake it fresh when you are ready to serve.
2. What can I serve with Buffalo Chicken Basket Bread?
   It pairs well with ranch or blue cheese dressing for dipping. You can also serve it with fresh vegetable sticks or a light salad to balance the richness of the bread.
3. How do I reheat the leftovers?
   The best way to reheat Buffalo Chicken Basket Bread is to wrap it in foil and place it in a preheated oven at 350°F (175°C) for about 10-15 minutes until warmed through. You can also use a microwave, but it may make the bread softer.

Buffalo Chicken Basket Bread is not only a delicious recipe but also a perfect dish for any occasion. Its warm, cheesy, and spicy flavors will surely please everyone at your table. Enjoy making this fun and mouthwatering dish!